How To Keep Your Onions And Garlic Fresh For Months
Onions and garlic are a staple in my house. I love to cook with shallots too. So the need to store them in a larger quantity than most is important. If I leave it up to my other family members, they usually just leave them in the plastic bags they come in, which obviously results in mold. And if I leave them on the counter, they begin to sprout!
Onions, garlic and shallots need a dry, but breathable space. So now, say goodbye to moldy onions, sprouting garlic and mushy shallots. There’s an easy way to keep them fresh for months and it’s super cheap!
The link below offers a DIY technique that makes storing your onions, garlic and shallots simple and keeps them sprouting or getting moldy. Just remember that if you are buying these items in bulk, check them for any blemishes or dark spots! If you happen to notice one after you have already purchased it, make sure you cut the bad part off and use that one first.